Uganda Day 2: Mid-day

We had a relatively lazy morning for the second day in a row, though Andy was up at 4 am. Apparently Ambien isn’t as high up on the great list as we originally thought. Anyhoo, I woke up to the rooster crowing outside our apartment feeling hot and sticky. Compared to the weather in Philly, it felt great. I ate breakfast while Andy went out for some air time on his mobile phone, then we went outside to take pictures of the area surrounding the apartment. Peter, the same driver that we had from yesterday, picked us up along with our delightful host, Sarah. They dropped us off at the craft market where we picked up a few goodies, and then walked to the Kampala Diocese offices. We waited for our friend Hannington to pick us up for a traditional Ugandan lunch at St. Anthony’s restaurant (very good food, but now I know that I’m not such a fan of matoke). Now we’re sitting in the Geneva Global office with Hannington. American breakfast a la Andy is up for dinner tonight along with Sarah and her boyfriend. And that is the detailed summary of March 11.